Contact jackeatwards@gmail.com for booking
Private Dinners, Meal Prep, and Small Events
About
Jack
Eatwards
I am a private chef offering personalized culinary services, creating memorable dining experiences tailored to your preferences. I specialize in small events, meal prep, and private dinners.
Culinary Background
I started my culinary adventure studying at the Culinary Institute of America and began to refine my skills at Morimoto Napa while still in school. After graduating, I completed a three-month apprenticeship at 1* Michelin Le Du in Bangkok, which exposed me to fine dining and modern Thai cuisine. After returning to the US, I spent time at Bavel here in Los Angeles before embarking on this current chapter!
Now, as a private chef, I bring these influences together, creating personalized dining experiences that celebrate seasonality, technique, and global inspiration.
Services
Private Dinners
Private dinners are available as either coursed-out meals or family-style service, customized to your preferences. Perfect for intimate gatherings or special occasions.
*Pricing starts at $75 per person and may increase based on menu size or premium ingredient requests*
Meal Prep
Meal prep services include fully cooked, ready-to-eat meals tailored to your dietary needs and preferences. Perfect for busy weeks, families, or anyone looking to eat well without the hassle.
*Pricing starts at $15 per person, per meal, with discounted weekly packages available. Prices may increase with premium ingredient requests*
Small Events
Small event services are available for a range of formats—from ticketed coursed-out dinners and family-style meals to small bites or anything in between. Perfect for pop-ups, celebrations, or private parties.
*Pricing is determined on a case-by-case basis. Please contact me to discuss your event and customize the experience*